Showing 41–60 of 84 results

Provencal “rouille”
BIO

 135

Green Tapenade
BIO

 135

Black Tapenade
BIO

 135

Bisque
of lobster

 315

Fish soup
with spring water

 290

Sardines
with peppers and chili

 122

Anchovies in oil
olive exra

 125

Sardines
in marinade

 110

Sardines
with tomato

 121

Sardines
in rapeseed oil

 112

Sardines
in olive oil

 126

Fisherman’s sardines
lemon, garlic & parsley

 122

Forest terrine
with mushrooms

 126

Veal terrine
with small vegetables

 138

Terrine
with Livarot PDO

 138

Terrine Terrine
with camembert

 133

“Perigueux” sauce
with black truffels

 225

Sauce
with green pepper

 120

Sauce
Foie Gras 29%

 210

Wildboar terrine
with sage

 175