Blackcurrant
Jelly

 90

Redcurrants
Jelly

 90

Terrine
Country-style

 132

Fig-nut
jam

 168

Pears-nuts
jam

 175

Fig
jam

 148

Peaches
in syrup

 139

Blueberries
Fruits in syrup

 211

Poultry liver Terrine
with Poultry liver

 134

Sardines
in marinade

 110

Sardines
in rapeseed oil

 112

Terrine of Larzac
with ewe cheese

 188

Terrine
with ewe cheese

 153

Sardines
with tomato

 121

Sardines
with peppers and chili

 122

Tuna pieces
in spring water

 125

Pieces of tuna
in extra olive oil

 125

Anchovies in oil
olive exra

 125

Forest terrine
with mushrooms

 126

A l’ombre des parasols
IGP Vaucluse

 170