AOC Sauternes
Excellence

 2.690

AOC Saint-Julien
Excellence

 2.690

Pommard 1er Cru
Clos des Epenots

 2.790

Chateauneuf-du-Pape
100 ANS Cellier Des Princes

 3.299

AOC Saint-Émilion
Château Barberousse 6L

 3.800

Blackcurrant
Jelly

 90

Redcurrants
Jelly

 90

Fig-nut
jam

 168

Pears-nuts
jam

 175

Apricot
jam

 132

Fig
jam

 148

Peaches
in syrup

 139

Blueberries
Fruits in syrup

 211

Petit Camembert
Isigny sur Mer

 106

Poultry liver Terrine
with Poultry liver

 134

Sardines
in marinade

 110

Small Brillat Savarin
with raw milk

 111

Sardines
in rapeseed oil

 112

Terrine of Larzac
with ewe cheese

 188

Sardines
with tomato

 121