Apricot
jam

 132

Pears-nuts
jam

 175

Fig-nut
jam

 168

Poultry liver Terrine
with Poultry liver

 134

Terrine of Larzac
with ewe cheese

 188

Box Fish soup
Rouille & Croutons

 495

Bouillabaisse
from Marseille

 385

Black Tapenade
BIO

 135

Anchovies in oil
olive exra

 125

Forest terrine
with mushrooms

 126

Veal terrine
with small vegetables

 138

Terrine
with Livarot PDO

 138

Terrine Terrine
with camembert

 133

Hare terrine
with savery

 205

Duck fritons
with Espelette pepper

 230

Rillettes
of Duck

 240

Duck rillettes
with duck Foie Gras 20%

 278