Showing 61–79 of 79 results

Redcurrants
Jelly

 90

Blueberries
Fruits in syrup

 211

Pears-nuts
jam

 175

Fig-nut
jam

 168

Goat cheese, dried tomatoes
Courgettes, Basil

 90

Lamb Terrine
Mediterranean style

 157

Duck Terrine
Orange

 139

Terrine
with Fine Champagne

 133

Terrine
with mushrooms 8%

 132

Terrine
Country-style

 128

Bouillabaisse
from Marseille

 385

Liver pâté
Landais

 200

Duck rillettes
with duck Foie Gras 20%

 295

Peaches
in syrup

 139

Fig
jam

 148

Tuna pieces
in spring water

 125

Pieces of tuna
in extra olive oil

 125

Duck fritons
with Espelette pepper

 230

Foie Gras
Whole duck

 1.050