Chicken with morels
Castaing Foie Gras
Our cooks put all their expertise into developing these recipes to share with you the best of the Southwest as “home made”.
Composition
Sauce (water, morel juice, cream, poultry carcass, Jurançon wine (sulphites), flour wheat, shallots, butter, starch, garlic, carrots, leeks, onions, celery, plants aromatics, salt, spices), 45% chicken thighs (origin: France), morels rehydrated 4%, salt, pepper.
Allergens
Cereals containing gluten and products made from these cereals, milk and milk-based products, celery and celery products, sulphites.
GMO
None
Designation
Jar
Net weight
750/400 g
Use by date
3 years
Storage conditions
Store in a cool, dry place.
Nutritional values
| Energy values per 100g (kJ) | 523 |
| Energy values per 100g (kcal) | 125 |
| Fat | 5,3g |
| Of which saturated fat | 2,8g |
| Carbohydrates | 4g |
| Of which sugars | <0,5g |
| Proteins | 14g |
| Salt | 0,76g |
Dried sausages