Azais-Polito Small Octopus Salad
Emblem of Mediterranean Gastronomy and especially of the Sète culinary tradition, the small octopus can be enjoyed here in a summer salad with Southern Flavors. Made with first-class raw materials.
This salad is ready to eat. It can be served on its own as a cold starter or accompanied by potatoes, rice or on a bed of green salad.
It is also excellent as a tapas dish with an aperitif.
Small POULPE 60%, Rapeseed oil, Pepper and vinegar.
Store in a dry place, away from light and at room temperature.
Once opened, store in the refrigerator for 2 to 3 days.
Allergens: CEPHALOPODS
Non-GMO, Non-Ionized.
Nutritional values per 100g
Energy in KCal : 337.00
Energy in KJ : 1393.00
Protéines / Proteins (g) : 13.60
Carbohydrates / Carbohydrates (g) : 1.50
dont sucres / of which sugar (g) : 0.10
Matières fates / Lipids (g) : 30.70
dont A.G. Satures / of which saturated sats (g) : 1.90
Fibres / Fibers (g) : 0.50
Salt (g) : 0.47
Dried sausages
