Crab soup – artisanal production Azais-Polito
Our Velouté is certainly one of the most concentrated on the market! Produced with respect for the know-how of our House and the Sète tradition, it is a true concentrate of flavours… The use of excellent quality raw materials (without dyes) as well as its artisanal manufacturing method gives this product a HIGH-END positioning.
Pour the contents of the jar into a saucepan with half a volume of water and bring to the boil.
Serve in a tureen with our Garlic Croutons topped with our Rouille Sétoise with fresh eggs. You can also cook a few handfuls of rice or our small Saffron Pasta cooked “Al dente” in this delicious soup.
Water, Tomato, CRAB 20%, Onion, White Wine, Carrot, Tomato Paste, Salt, Extra Virgin Olive Oil, MILK, Leek, Thickener: Carob Seed Flour, Aromatic Plants, Gelling Agent: Carrageenan (seaweed extract) and Spices.
Store in a dry place, away from light and at room temperature.
Once opened, store in the refrigerator for 2 to 3 days.
Allergens: CRUSTACEANS (crab) – GMO-free, non-ionized MILK
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Nutritional values per 100g
Energy in KCal : 87.00
Energy in KJ : 363.00
Protéines / Proteins (g) : 7.85
Carbohydrates / Carbohydrates (g) : 3.06
dont sucres / of which sugar (g) : 2.56
Matières gras / Lipids (g) : 4.08
dont A.G. Satures / of which saturated sats (g) : 0.76
Fibres / Fibers (g) : 1.28
Sel / or salt (g) : 0.93
Dried sausages
