{"id":1396,"date":"2020-08-18T18:16:44","date_gmt":"2020-08-18T18:16:44","guid":{"rendered":"https:\/\/france-gastronomie.shop\/?post_type=product&#038;p=1396"},"modified":"2024-11-04T10:26:08","modified_gmt":"2024-11-04T10:26:08","slug":"a-lombre-des-parasolsvaucluse","status":"publish","type":"product","link":"https:\/\/france-gastronomie.shop\/fr\/produit\/a-lombre-des-parasolsvaucluse\/","title":{"rendered":"A l&rsquo;ombre des parasols <br\/> IGP Vaucluse"},"content":{"rendered":"<h5>A l&rsquo;ombre des parasols<\/h5>\n<h5>IGP Vaucluse<\/h5>\n<p>TERROIR D\u2019ORIGINE<br \/>\nArgilo siliceux<\/p>\n<p>C\u00c9PAGES<br \/>\nGrenache, Syrah, Cinsault<\/p>\n<p>VINIFICATION<br \/>\nEgrappage, Pressurage direct. Fermentation \u00e0 basse temp\u00e9rature 14 a 16\u00b0C.<br \/>\nMis en bouteille \u00e0 la fin de l&rsquo;hiver afin de conserver toute la fraicheur et les ar\u00f4mes.<\/p>\n<p>NOTE DE D\u00c9GUSTATION<br \/>\nCe vin \u00e0 la robe brillante est tr\u00e8s aromatique avec des notes de petits fruits rouges, fraises et framboises. En bouche il pla\u00eet par sa fra\u00eecheur.<\/p>\n<p>CONSEILS DE D\u00c9GUSTATION<br \/>\nA boire d\u00e8s \u00e0 present mais peut \u00eatre gard\u00e9 1 \u00e0 2 ans.<\/p>\n<p>CONSEIL D&rsquo;ACCOMPAGNEMENT<br \/>\nII sera consomm\u00e9 frais, de 10 a 12\u00b0 C, sur des entr\u00e9es chaudes, des grillades, des charcuteries ou des poissons.<\/p>\n","protected":false},"excerpt":{"rendered":"<h5>IGP Vaucluse<\/h5>\n<p>En 1925, un groupe de vignerons convaincu par les valeurs de solidarit\u00e9 et d\u2019entraide s\u2019unit. Onze ans apr\u00e8s, ces vignerons visionnaires participeront \u00e0 la construction de la 1\u00e8re appellation de France: CH\u00c2TEAUNEUF-DU-PAPE.<br \/>\nSoud\u00e9s comme \u00e0 l\u2019origine, les 189 Vignerons du CELLIER DES PRINCES sont aujourd\u2019hui fiers de faire appr\u00e9cier leurs vins sur les cinq continents et de pouvoir transmettre leurs valeurs de convivialit\u00e9 et d\u2019excellence.<\/p>\n<p>C\u00c9PAGES<br \/>\nGrenache, Syrah, Cinsault<\/p>\n","protected":false},"featured_media":1398,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[85,242,244,281,250,30],"product_tag":[],"class_list":{"0":"post-1396","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-vins","7":"product_cat-regions","8":"product_cat-vallee-du-rhone","9":"product_cat-principaute-dorange-et-vaucluse","10":"product_cat-couleur","11":"product_cat-vin-rose","13":"first","14":"outofstock","15":"taxable","16":"shipping-taxable","17":"purchasable","18":"product-type-simple"},"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/france-gastronomie.shop\/fr\/wp-json\/wp\/v2\/product\/1396","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/france-gastronomie.shop\/fr\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/france-gastronomie.shop\/fr\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/france-gastronomie.shop\/fr\/wp-json\/wp\/v2\/comments?post=1396"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/france-gastronomie.shop\/fr\/wp-json\/wp\/v2\/media\/1398"}],"wp:attachment":[{"href":"https:\/\/france-gastronomie.shop\/fr\/wp-json\/wp\/v2\/media?parent=1396"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/france-gastronomie.shop\/fr\/wp-json\/wp\/v2\/product_brand?post=1396"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/france-gastronomie.shop\/fr\/wp-json\/wp\/v2\/product_cat?post=1396"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/france-gastronomie.shop\/fr\/wp-json\/wp\/v2\/product_tag?post=1396"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}