TERROIR
\nAlluvial terraces of red clay and limestone with gravels.<\/p>\n
WINEMAKING
\nDestalking, crushing, 3 to 4 days of vatting time with daily release and punching of the cap. Controlled temperature at 25\u00b0-30\u00b0C. Vinification and maturing in cement vats.<\/p>\n
AGEING
\n9 months in tank. No oak to show the purest expression of the fruit and terroir<\/p>\n
GRAPE VARIETIES
\nGrenache 80%, Syrah 10%, Mourv\u00e8dre 5%, Cinsault 5%<\/p>\n
TASTING NOTES
\nDeep ruby red colour. The wines has a very aromatic nose and shows intense red fruits, macerated black fruits and liquorice. The wine exhibits also a lot of Mediterranean spices and herbs such as thyme, rosemary and lavender. The wine is generous, powerful and full bodied. Even if the wine is structured, the tannins remain smooth. Racy finish with a great depth.<\/p>\n
TASTING ADVICES
\nTo enjoy now or can be kept 6 – 10 years. Serve at 16\u00b0-18\u00b0C<\/p>\n
FOOD PAIRINGS
\nIt will perfectly match dishes with sauce such as braised wild boar shanks with sweet Soy, wild boar fillet with beetroot and cumin seeds, venison steaks and fine cheeses.<\/p>\n
AWARDS
\nVintage 2016: Gold Medal Gilbert & Gaillard<\/p>\n","protected":false},"excerpt":{"rendered":"
In 1925, a group of winegrowers convinced by the values of solidarity and mutual aid joined forces. Eleven years later, these visionary winegrowers participated in the construction of the first appellation in France: CH\u00c2TEAUNEUF-DU-PAPE.
\nThe 189 winegrowers of the CELLIER DES PRINCES, united as they were in the beginning, are proud to share their wines on all five continents and to transmit their values of conviviality and excellence.<\/p>\n
GRAPE VARIETIES
\nGrenache 80%, Syrah 10%, Mourv\u00e8dre 5%, Cinsault 5%<\/p>\n","protected":false},"featured_media":25144,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[658,322,328,333,374,324,327],"product_tag":[],"class_list":{"0":"post-972","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-gigondas-en","7":"product_cat-wines","8":"product_cat-great-wines","9":"product_cat-regions-en","10":"product_cat-vallee-du-rhone-en","11":"product_cat-color","12":"product_cat-red-wine","14":"first","15":"instock","16":"taxable","17":"shipping-taxable","18":"purchasable","19":"product-type-simple"},"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/product\/972","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/comments?post=972"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/media\/25144"}],"wp:attachment":[{"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/media?parent=972"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/product_brand?post=972"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/product_cat?post=972"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/product_tag?post=972"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}