{"id":4685,"date":"2020-10-15T08:19:15","date_gmt":"2020-10-15T08:19:15","guid":{"rendered":"https:\/\/france-gastronomie.shop\/produit\/whole-duck-foie-gras\/"},"modified":"2026-01-08T13:16:30","modified_gmt":"2026-01-08T12:16:30","slug":"whole-duck-foie-gras","status":"publish","type":"product","link":"https:\/\/france-gastronomie.shop\/en\/produit\/whole-duck-foie-gras\/","title":{"rendered":"French Foie Gras <br\/> Whole duck"},"content":{"rendered":"<h5>Whole duck Foie Gras<\/h5>\n<h5>Castaing Foie Gras<\/h5>\n<p>When many other companies practice intensive breeding, Foies gras CASTAING preferred a corresponding breeding method to Label Rouge specifications.<br \/>\nThis implies a longer breeding and force-feeding, in freedom, a diet only based on cereals and a whole grain corn force-feeding.<br \/>\nThus, our foie gras has an authentic flavor, requiring little seasoning, like those made by our grandmothers.<br \/>\n\u2013<br \/>\n3 names can benefit from the term \u201cfoie gras\u201d in the sales name: they contain foie gras, a seasoning and can be truffled.<\/p>\n<p>Whole Foie Gras is a preparation composed of a whole foie gras, or one or more whole lobes of foie gras. It is the authentic foie gras, in canned, semi-preserved or half-cooked sous vide jars.<\/p>\n<p>Foie Gras is a preparation composed of pieces of agglomerated lobes of foie gras. Usually presented in terrines, it has a highly sought-after aesthetic marbling when slicing.<\/p>\n<p>The Bloc de Foie Gras is composed of reconstituted foie gras which may include pieces. This preparation is recommended for the realization appetizers and toast.<br \/>\n\u2013<br \/>\nTasting advice<br \/>\nCanned foie gras should be placed in the refrigerator in its packaging a few hours before serving and then taken out 10 to 20 mins before tasting.<br \/>\nSlice it at the last moment to preserve its colors and flavor. A mellow white wine will make the whole thing perfect.<\/p>\n<p>Composition<br \/>\nDuck foie gras, salt, sugar, pepper, gelatine.<\/p>\n<p>Allergens<br \/>\nNone<\/p>\n<p>OGM<br \/>\nNone<\/p>\n<p>Designation<br \/>\nJar<\/p>\n<p>Storage conditions<br \/>\nStore in a cool and dry place.<\/p>\n<p>Nutritional values<\/p>\n<table width=\"270\">\n<tbody>\n<tr>\n<td width=\"188\">Energy values per 100g (kJ)<\/td>\n<td width=\"82\">2000<\/td>\n<\/tr>\n<tr>\n<td>Energy values per 100g (kcal)<\/td>\n<td>478<\/td>\n<\/tr>\n<tr>\n<td>Fat<\/td>\n<td>49g<\/td>\n<\/tr>\n<tr>\n<td>Of which saturated fat<\/td>\n<td>22g<\/td>\n<\/tr>\n<tr>\n<td>Carbohydrates<\/td>\n<td>1,9g<\/td>\n<\/tr>\n<tr>\n<td>Of which sugars<\/td>\n<td>&lt;0,5g<\/td>\n<\/tr>\n<tr>\n<td>Proteins<\/td>\n<td>7,3g<\/td>\n<\/tr>\n<tr>\n<td>Salt<\/td>\n<td>2,1g<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"<h5>Castaing Foie Gras<\/h5>\n<p>CASTAING FOIE-GRAS uses the best duck for foie gras, duck<br \/>\nMULARD, characterized by a large body frame, and massive livers.<br \/>\nDucks are bred in the traditional way in the open air<br \/>\nand fed 100% naturally on small rural farms.<br \/>\nOur breeders scrupulously respect the specifications<br \/>\nduck farmer &#8220;Label Rouge &#8211; LANDES&#8221;.<br \/>\nIn each preparation, we pass on the know-how of our elders,<br \/>\nenriched by the evolution of technology and tastes.<\/p>\n","protected":false},"featured_media":8746,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[707,380],"product_tag":[],"class_list":{"0":"post-4685","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-foie-gras-en","7":"product_cat-grocery","9":"first","10":"instock","11":"taxable","12":"shipping-taxable","13":"purchasable","14":"product-type-variable"},"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/product\/4685","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/comments?post=4685"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/media\/8746"}],"wp:attachment":[{"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/media?parent=4685"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/product_brand?post=4685"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/product_cat?post=4685"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/product_tag?post=4685"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}