Set Le Sceau du Prince
\nAOC C\u00f4tes du Rh\u00f4ne<\/p>\n
Soil
\nClay and silicious.<\/p>\n
Winemaking
\nDestalking, limited skin contact to preserve freshness and pneumatic pressing.
Fermentation in stainless at low temperature 14 to 16\u00b0 C.<\/p>\n
Ageing
\n2 to 3 months in stainless tank. Early bottling at the end of the winter to keep the aromatic freshness and the minerality<\/p>\n
Tasting notes
\nThis wine is clear and brilliant and shows a yellow gold colour with some green reflections.
\nThe vinification at low temperature enhances the aromatic finesse and brings some floral elegance with acacias flowers. The wines exhibits a perfect balance between freshness, fruit aromas such as apricot and acidity. <\/p>\n
Bottled
\nA la propriete<\/p>\n
Tasting advices
\nTo enjoy now or can be kept up to 2 \u2013 3 years. Serve at 10\u00b0-12\u00b0C <\/p>\n
Food accompaniment
\nEnjoyed as an aperitif, it will also match shellfish, cod or salmon.<\/p>\n
Soil
\nClay and silicious with limestone shingle sand pebbles on the surface.<\/p>\n
Winemaking
\nDestalking, 3 to 4 weeks vatting time , pumping over and releases. Controled temperature at 27 to 32\u00b0 C. <\/p>\n
Ageing
\n6 months in concrete tanks<\/p>\n
Tasting notes
\nThis ruby red coloured wine with purple glints develops red fruits aromas and spicy overtones. In the mouth, this wine is smooth and its supple structure emphasizes aromas. Fruitforward and easy drinking wine showing light spices and silky tannins. A perfect everyday wine.<\/p>\n
Tasting advices
\nTo enjoy now or can be kept up to 2 \u2013 3 years. Serve at 14\u00b0-16\u00b0C <\/p>\n
Food accompaniment
\nThis can be enjoyed now with steak frites, any Mediterranean dishes, pizzas, grilled chicken and cheese.<\/p>\n
Soil
\nClay and limestone<\/p>\n
Winemaking
\nDestalking, pressing with a very short skin contact. Fermentation in stainless tanks at low temperature 14 to 16\u00b0C <\/p>\n
Ageing
\n2 to 3 months in tank<\/p>\n
Tasting notes
\nThis wine has a brilliant, clear and fresh pale pink colour. The wine exhibits aromatic aromas of red fruits (cherry, strawberry) as well as citrus notes. In the mouth, it is well-rounded with a good freshness, minerality and elegance. <\/p>\n
Tasting advices
\nTo enjoy now. Serve at 10\u00b0-12\u00b0C<\/p>\n
Food accompaniment
\nIt will be appreciated with hot starters, salads, barbecue, pork meat and fish.<\/p>\n","protected":false},"excerpt":{"rendered":"
In 1925, a group of winegrowers convinced by the values of solidarity and mutual aid joined forces. Eleven years later, these visionary winegrowers participated in the construction of the first appellation in France: CH\u00c2TEAUNEUF-DU-PAPE.
\nThe 189 winegrowers of the CELLIER DES PRINCES, united as they were in the beginning, are proud to share their wines on all five continents and to transmit their values of conviviality and excellence. <\/p>\n
C\u00e9pages
\nwhite – Grenache blanc 60%, Clairette 29%, Bourboulenc 10% a Roussane 1%
\nred – Grenache 80%, Syrah 15%, Mourv\u00e8dre 5%
\npink – Grenache, Syrah, Cinsault<\/p>\n","protected":false},"featured_media":24806,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[775,1102,322,333,374,377,324,325,327,326],"product_tag":[],"class_list":{"0":"post-24809","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-our-advice","7":"product_cat-special-offer","8":"product_cat-wines","9":"product_cat-regions-en","10":"product_cat-vallee-du-rhone-en","11":"product_cat-cotes-du-rhone-en","12":"product_cat-color","13":"product_cat-white-wine","14":"product_cat-red-wine","15":"product_cat-rose-wine","17":"first","18":"instock","19":"sale","20":"taxable","21":"shipping-taxable","22":"purchasable","23":"product-type-simple"},"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/product\/24809","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/comments?post=24809"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/media\/24806"}],"wp:attachment":[{"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/media?parent=24809"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/product_brand?post=24809"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/product_cat?post=24809"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/product_tag?post=24809"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}