History
\nThis vineyard was created in the XVI century by the Marquis de Causans. He gave the name Saint Jacques
\nto this Domaine in remembrance of his son who had the same name as the sinful apostle symbolized by the shell on the Label. The first vintage to comply with the national organic program in the US is 2015,
\n\u201cmade with organic grapes\u201d can be written on the label.<\/p>\n
Soil
\nClay and limestone<\/p>\n
Winemaking
\nDestalking, 15 to 20 days fermentation, pumping over and daily release. Controlled temperature at 28\u00b0 to 30 \u00b0C.
\nThe wines is vinified and matures in concrete, in order to show the purest expression of the fruit and terroir.<\/p>\n
Ageing
\n6 months in concrete tanks to soften the tannins.<\/p>\n
Varietals
\nGrenache 65%, Syrah 15 %, Carignan 15%, Mourv\u00e8dre 5%<\/p>\n
Tasting notes
\nAn intense red colour with purple glints. The nose is powerful with dominant red fruits notes including raspberry, strawberry and spicy notes as liquorice and garrigue. The mouth exhibits a balance in mouth with ripe fruit, freshness and roundness. Tannins are well-rounded and smooth.
\nA lot of complexity and depth in this wine.<\/p>\n
Estate Bottled<\/p>\n
Tasting advices
\nTo enjoy now or can be kept up to 3-5 years. Serve at 15\u00b0- 17\u00b0C<\/p>\n
Food accompaniment
\nCan be enjoyed with any mediterranean dishes even spicy ones, steaks and also with meat in sauce.
\nAlso delicious with asian food.<\/p>\n","protected":false},"excerpt":{"rendered":"
In 1925, a group of winegrowers convinced by the values of solidarity and mutual aid joined forces. Eleven years later, these visionary winegrowers participated in the construction of the first appellation in France: CH\u00c2TEAUNEUF-DU-PAPE.
\nThe 189 winegrowers of the CELLIER DES PRINCES, united as they were in the beginning, are proud to share their wines on all five continents and to transmit their values of conviviality and excellence.<\/p>\n
Grape varieties
\nGrenache 65%, Syrah 15 %, Carignan 15%, Mourv\u00e8dre 5%<\/p>\n","protected":false},"featured_media":1818,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[322,333,374,377,324,327,323],"product_tag":[],"class_list":{"0":"post-1821","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-wines","7":"product_cat-regions-en","8":"product_cat-vallee-du-rhone-en","9":"product_cat-cotes-du-rhone-en","10":"product_cat-color","11":"product_cat-red-wine","12":"product_cat-bio-en","14":"first","15":"instock","16":"taxable","17":"shipping-taxable","18":"purchasable","19":"product-type-simple"},"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/product\/1821","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/comments?post=1821"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/media\/1818"}],"wp:attachment":[{"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/media?parent=1821"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/product_brand?post=1821"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/product_cat?post=1821"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/product_tag?post=1821"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}