{"id":17090,"date":"2023-12-06T15:50:11","date_gmt":"2023-12-06T15:50:11","guid":{"rendered":"https:\/\/france-gastronomie.shop\/produit\/cheddar-extra-mature\/"},"modified":"2024-11-07T13:28:16","modified_gmt":"2024-11-07T13:28:16","slug":"cheddar-extra-mature","status":"publish","type":"product","link":"https:\/\/france-gastronomie.shop\/en\/produit\/cheddar-extra-mature\/","title":{"rendered":"Cheddar <br\/> Black Bomber"},"content":{"rendered":"<h5>Black Bomber, ripened cheddar cheese<\/h5>\n<p>Weight: 200g<\/p>\n","protected":false},"excerpt":{"rendered":"<h5>Black Bomber, ripened cheddar cheese<\/h5>\n<p>An extra long aged cheddar, creamy and smooth, very popular for its round taste. Best enjoyed pure, with fresh, crusty bread, with some relish or chutney. We recommend Cabernet Sauvignon or Chardonnay for this. The Little Black Bomber is the flagship of the Snowdonia company and also our personal favourite. It has won several awards at International and UK Cheese Awards. Once you try it, you`ll immediately understand why.<\/p>\n<p><strong>Comme pour tous les fromages, il est important de le consommer \u00e0 temp\u00e9rature ambiante afin de pouvoir appr\u00e9cier toutes ses nuances de saveur.<\/strong><\/p>\n<p>Region: Wales<\/p>\n<p>Pasteurized cow\u2019s milk<\/p>\n<p>Uncooked pressed dough<\/p>\n<p>Allergens: Milk<\/p>\n","protected":false},"featured_media":17152,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[643,778,320],"product_tag":[],"class_list":{"0":"post-17090","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-cows-milk","7":"product_cat-fresh-products","8":"product_cat-cheeses-fresh-products","10":"first","11":"instock","12":"taxable","13":"shipping-taxable","14":"purchasable","15":"product-type-simple"},"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/product\/17090","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/comments?post=17090"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/media\/17152"}],"wp:attachment":[{"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/media?parent=17090"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/product_brand?post=17090"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/product_cat?post=17090"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/france-gastronomie.shop\/en\/wp-json\/wp\/v2\/product_tag?post=17090"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}