Stuffed squid
à la Sétoise

 604

Seafood salad
artisanal production

 363

Hérosé
IGP Méditerranée

 290

Rhum Bologne
Dark Sail 43%

 2.200

dry sausage
with Comté 150g

 140

Dry sausage
with Roquefort150g

 140

Honey from mountain flowers

 300

Honey
chestnut blossom

 300

Cendré fermier
Goat raw milk

 166

Bleu de Provence
Creamy

 104

Dry Sausage Powder
red pepper 150g

 140

Dry sausage with Provençal spices 150g

 140

Rhum Bologne
Vieux 41%

 1.549

Farmhouse Gouda
with truffle

 98

Cheddar Amber Mist
Whisky

 230

Cheddar
Black Bomber

 230

Chaource AOP
farmer

 88

Cremant Perle d’Alsace
Arthur Metz

 420

Gouda farmhouse
with green pesto

 84

Crémant Extra Brut
Arthur Metz

 450