Walnut jam
BIOLOKLOCK
Prepared with French nuts rich in fiber, our jam will surprise you with its originality and its many virtues.
This surprising jam is packaged in a pretty 230g recyclable glass jar.
You will adopt it for breakfast on your buttered toast or for meals as an accompaniment to your savory dishes. It will also gladly flavor your desserts.
All our jams, made using old methods, in small quantities, are prepared by organic enthusiasts, respect for the environment and health; a family heritage passed down from generation to generation with deep conviction.
Benefits
This original sweetness is a concentrate of energy. Reconstructive, it could be recommended to anemic, convalescents, children and the elderly.
(These virtues that are attributed to each of these fruits have been recognized for generations but cannot replace treatment prescribed by a healthcare professional.)
Charlemagne was crazy about nuts as was his wife Hildegarde.
Composition
Walnut puree (unroasted nuts * 58.8%, water), fair trade blond cane sugar *. * Ingredients from organic farming.
We only add the necessary ORGANIC sugar required by French legislation, i.e. at least 55% of total sugar (including fruit sugar).
Otherwise, it is not jam. We prepare most of our jams with a maximum of fruit: between 55 and 65%.
No pectin. No gelling agent. No additions of any kind. Our walnut jam is prepared with 58.8g of fruit per 100g of finished product.
Total sugar content approx. 56g per 100g. Despite our best care, this product may contain pieces of walnut shells.
Conservation
After opening store in a cool place.
Nutritional values per 100g
| Energy values (kcal) | 712,8 |
| Energy values (kJ) | 2967,8 |
| Fat | 49 g |
| Of which saturated fat | 4,7 g |
| Carbohydrates | 56 g |
| Of which sugars | 53,2 g |
| Dietary fiber | 4,1 g |
| Protein | 11,4 g |
| Salt | 0 g |
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