Pears-nuts
jam

Pears-nuts jam
BIOLOKLOCK

Prepared with French pears and nuts, our jam will seduce you with this sweet and crispy union.

This fall jam treat is packaged in an elegant 230g recyclable glass jar.
This ORGANIC pear-nut jam will enchant you from breakfast and, incorporated into a multitude of recipes, desserts or sweet / savory dishes, it will continue to seduce you throughout the day.
All our jams, made using ancient methods, in small quantities, are prepared by people who are passionate about organic matter, respect for the environment
and health; a family heritage passed down from generation to generation with deep conviction.

Benefits
The combination of the sweetness of pear and the crunch of nuts works wonderfully!
Among the many virtues of this mixture, we will mention its remineralizing, depurative, nutritive, alkalizing, antiseptic, restorative properties …
(These virtues that are attributed to each of these fruits have been recognized for generations but cannot replace a treatment prescribed by a health professional.)
Tradition reports that the sovereigns coming to be crowned in the Cathedral of Notre-Dame de Reims, received as gifts a pear and a glass of champagne.
In the 10th century, the peasants paid their debts in walnuts or even in walnut oil. This was considered a very precious commodity.

Composition
Pears 58% * and walnuts 6% *, fair trade blond cane sugar * 36%. * Ingredients from organic farming.
We only add the necessary ORGANIC sugar required by French legislation, i.e. at least 55% of total sugar (including fruit sugar).
Otherwise, it is not jam. We prepare most of our jams with a maximum of fruit: between 55 and 65%.
No pectin. No gelling agent. No additions of any kind. Our pears-nuts jam is prepared with 64g of fruit per 100g of finished product.
Total sugar content approx. 56g per 100g. Despite our best care, this product may contain seeds or pieces of seeds.

Conservation
After opening store in a cool place.

Nutritional values