Grande Réserve Cellier des Princes
2015
AOC Côtes du Rhône
SOIL
Hillside or mourres clay and silicious
WINEMAKING
Destalking, 3 weeks vatting time, daily releases. Controlled temperature 25 to 30° C.
AGING
6 months in tank
VARIETALS
Grenache 80%, Syrah 20%
TASTING NOTES
This wine has been selected from parcels depending on their soil, age and grape varieties with small yield. It has a deep red colour, an intense nose of red fruits, roundness and soft tannins.
MISE EN BOUTEILLE
A la propriété
TASTING ADVICES
14 °C-16 °C. Keep for 2 to 3 years
FOOD ACCOMPANIMENT
It will perfectly match dishes with sauce as well as game and cheese.