Showing 21–40 of 44 results

Cherry
jam

 195

Terrine of Larzac
with ewe cheese

 188

Terrine
of Duck

 184

Terrine
with Roquefort cheese

 180

Green Tapenade
BIO

 135

Black Tapenade
BIO

 135

Sardines
with peppers and chili

 122

Sardines
in marinade

 110

Sardines
with tomato

 121

Sardines
in rapeseed oil

 112

Château du Seuil
AOC Graves

 790

Château Trapaud
St-Emilion Grand Cru

 620

Autenti
Côtes du Rhône

 280

Domaine Vaucroze
Côtes du Rhône

 240

Blueberries
Fruits in syrup

 211

Goat cheese, dried tomatoes
Courgettes, Basil

 90

Tommette de Savoie
BIO

 225

Redcurrants
Jelly

 90

Peaches
in syrup

 139

Fig
jam

 148