Fig
jam

Fig jam BIO

BIOLOKLOCK

Prepared with gourmet and melting French figs, our jam will capsize your taste buds thanks to its authentic flavor.

Gourmet and tender, this organic fig jam is available in a 230g recyclable glass jar.
You can enjoy it with a teaspoon, on toast, with your cold cuts, meats, poultry or cheeses and in your desserts.
All our jams, made using ancient methods, in small quantities, are prepared by people who are passionate about organic matter, respect for the environment and health; a family heritage passed down from generation to generation with deep conviction.

Benefits
Green (or white), purple (or black), red (or gray), the fig is in itself a festival of flavors and undeniable qualities (energetic, tonic, stimulant of growth in children, source of trace elements, minerals, vitamins, fibers …).
(These virtues that are attributed to each of these fruits have been recognized for generations but cannot replace treatment prescribed by a health professional.)
Before her suicide, Cleopatra had a basket of figs delivered to her.

Composition
Figs * 64.1%, fair trade blond cane sugar * 35.9%. * Ingredients from organic farming.
We only add the necessary ORGANIC sugar required by French legislation, i.e. at least 55% of total sugar (including fruit sugar).
Otherwise, it is not jam. We prepare most of our jams with a maximum of fruit: between 55 and 65%.
No pectin. No gelling agent. No additions of any kind. Our jam is prepared with 64,1g of fruit per 100g of finished product.
Total sugar content approx. 56g per 100g.

Conservation
After opening store in a cool place.

Nutritional values per 100g